It’s true that Dutch cuisine doesn’t rank highly in the list of popular or well-known international fare. But they have produced some surprisingly good old stodgy winter fayre. In this article we look at “class” of dishes simply called Stamppot (literally ‘Mash Pot’).

Bring out your creative side – presentation is everything! …. Here’s a flexible and festive dish which can be used whenever

Try something adventurous during the winter months. A delicious Duth treat … Zuurkool (Sauerkraut)

Its undeniable smell and colour means that this traditional Dutch winter fare is not for the faint-hearted!